
What Type of Tea is Kabusecha?
Kabusecha is a type of tea of which plants are shaded for about a week before tea leaves are picked....
Kabusecha is a type of tea of which plants are shaded for about a week before tea leaves are picked....
Japanese tea has cultivars like coffee and wine. Different cultivars have different tastes and aromas. If matcha, the color will...
Sencha can be classified into fukamuchi (deep-steamed) sencha and asamushi (lightly-steamed) sencha according to the steaming method. Originally, lightly steamed...
The next tea on our list is called “Gyokuro”. Gyokuro is a type of green tea that is very expensive....
Genmaicha is a type of Japanese tea blended with roasted and popped brown rice (“genmai” means brown rice). Before being...
If you have visited Japan, you probably noticed that almost all Japanese restaurants brought you free Japanese tea as soon...
Each morning, you probably wake up with the feeling that you want to stay in your bed a little bit...
While many times green tea is prepared to be consumed while hot, it can also be enjoyed as a cold...
Green tea has various health benefits. In particular, catechins are known to have various health functions. One of them is...
As you can imagine, the taste of green tea will be different based on when it is harvested and other...
The tea leaf, just like most of plant leaves, is made of blade and stem. Both the blade and stem...
Bancha is another type of green tea found in Japan. Bancha is harvested from the same plant as sencha, but...
Sencha is a kind of Japanese green tea that is made by putting processed whole tea leaves in hot water....
Green tea is quickly becoming a popular beverage throughout the Western world. However, many people are unaware that there are...