Genmaicha is green tea mixed with roasted genmai (brown rice).
- Earthy green tea flavor with the pleasant aroma of toasty brown rice.
- Using JAS certified organic green tea leaves. Brown rice is harvested in the same region close to the tea farms, but not certified organic. So we are not stating this product as organic.
- FRESH: Using the first flush green tea harvested in Mie prefecture Japan. Stored under proper temperature control, processed in small batches.
- LOW CAFFEINE CONTENT: Made of the large leaves of the first flush, which reduces caffeine much.
Harvest: First flush fresh green tea leaves
Origin: Mie, Japan
Net Weight: 100 g (3.5 oz)
Water Temp: 90°C (194°F)
Steep Time: 30 seconds
Servings: Tea leaves can be steeped up to 2 times
Note: We offer these steeping recommendations simply as a guide. Please prepare using your preferred method.